20 Individually Wrapped Tea Bags
 
Rooted in centuries of West African tradition, Paraíso Roasting’s Senegalese Bissap Hibiscus Tea delivers a vibrant and naturally caffeine-free experience. Inspired by the iconic Senegalese drink known as bissap, this herbal blend combines premium hibiscus with pineapple, clove, ginger, and Uda pepper for a refreshingly tart and aromatic cup.
 
The deep ruby-red infusion offers notes of cranberry, citrus, and tropical fruit, balanced by warming spices that create a comforting yet refreshing tea any time of day. Whether served steaming hot or poured over ice, this caffeine-free blend celebrates the rich culinary traditions of West Africa while delivering exceptional flavor.
 
Our hibiscus is sourced through farmer cooperatives in Northern Nigeria that help create sustainable livelihoods and support community-driven agriculture.
 
A Taste of West Africa
Known as Bissap in Senegal, this beloved hibiscus beverage is enjoyed throughout West Africa as a symbol of hospitality, celebration, and community. Our signature blends honor that tradition while supporting sustainable farming communities across the African continent.
 
Ingredients
Hibiscus, Pineapple, Clove, Ginger, Uda Pepper
 
Flavor Notes
Bright • Fruity • Tart • Naturally Caffeine-Free
 
Brewing Instructions
Steep 1 tea bag in 8 oz of water at 205°F for 5 minutes. Enjoy hot or iced.